Fermented Honey Garlic 11 oz Jar
Raw Hoʻōla Honey and Organic Garlic fermented for 1-2 months as a super immune booster.
Consume a whole garlic clove, take a spoonful, or use in meals to boost immunity and kick coughs, cold and flu.
Although cooking with heat can destroy beneficial properties, this honey garlic is a great addition to salad dressings, marinades, charcuterie boards, or just drizzled over veggies. Use in any recipe that calls for garlic and honey (as a sugar alternative).
Orders placed before Noon on Thursday will be ready for pick up at our farm on Saturday. Any order placed after the order cut off will be ready the following week.
Our farm is conveniently located above the Kona Aiport near Palisades in a neighborhood called Kona Acres. Farm pick up is from 10 AM to 12 PM every Saturday.